Maltodextrin, fructo-oligosaccharides (FOS), bacterial strains*, corn starch *4 human bacterial strains with at least 5 billion bacterial organisms per 1 sachet (= 2 g) and 10 billion bacterial organisms per 2 sachets (= 4 g):
- Lactobacillus crispatus LBV88
- Lactobacillus rhamnosus LBV96
- Lactobacillus gasseri LBV150N
- Lactobacillus jensenii LBV116
Contains no added hormones, animal protein, gluten, yeast, or lactose. Suitable for diabetics, those allergic to milk, children, and also safe for use during pregnancy/breastfeeding.